Skip to content

Country

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Allt-A-Bhainne 13 year old Copper and Oak Fib Whisky

Regular price £102.00

Tax included

Shipping calculated at checkout

9 in stock

Description

Allt-A-Bhainne 13 year old Copper and Oak Fib Whisky

Indulge in the ultimate whisky experience with this exquisite Speyside single malt from the Copper and Oak series by Fib Whisky. With every sip, you'll be transported to a world of rich, flavorful notes, including delicate malty undertones, zesty lemon rind, and a creamy, spicy finish that lingers on the palate.

As if that wasn't enough, this whisky has been bottled at its natural cask strength and with no chill filtration, ensuring that every drop retains its full-bodied flavor and character. With just 99 bottles available, this is a rare and exclusive opportunity to savor a truly exceptional single malt.

And at a robust 61.3% ABV, this whisky packs a punch that's sure to satisfy even the most discerning of palates. So why settle for anything less? Treat yourself to the ultimate whisky experience with this exceptional Speyside single malt from Fib Whisky's Copper and Oak series.

Fib Whisky 

Proud Fifeans, the founders of this independent bottling company picked a name that would evoke tradition and local roots. The name Fib was chosen after one of the sons of mythological Pictish king Cruithne who gave the kingdom of Fife to his son Fib. 

Fib whisky emphasises transparency and bottles its whiskies at natural cask strength without adding artificial colouring nor using chill-filtration. 

Allt-a-Bhainne distillery

Allt-A-Bhainne distillery was built in 1975 by the Seagrams whisky company (now part of the Pernod Ricard group). The distillery is located very close to Dufftown, in the Speyside whisky region. 

Following market fluctuations the distillery has gone through periods of limited production and it was mothballed between 2003 and 2005. These days the distillery produces spirit at full capacity. An estery malt for blends is regularly produced and a smoky one is produced from time to time.